
Blackfriars’ popular Evening Cookery Clubs are the perfect introduction to different types of cuisine and this time Chinese dim sum is on the menu!
Learn how to make the delicious, bite-sized dish and all the different fillings you can put in them - from pork and prawns to beef and vegtables.
Aprons, equipment and ingredients are provided and – best of all – you get to eat what you make. Get cooking!
Featured image: Bamboo Steamers on the Table by Mikhail Nilov via Pexel / Free to use under the Pexels License
Price
From £75Duration
- 13th May 2025