Celebrate NE1 Newcastle Restaurant Week this January at DOOD. Enjoy a starter, main and side for just £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Included To Share
Hummus and Pita
Mazeh
Olivieh Salad - New Potatoes and Shredded Chicken Mixed with Greek Yoghurt Dressing (GF)
Kashke Bademjan - Persian Aubergine Dip with Crispy Panko Coated Aubergine (V) (N)
Pita Crusted Calamari - Crispy Baby Calamari Served with Spicy Tomato Sauce (DF)
Blistered Padron Peppers - Padron Peppers Sautéed with Aleppo Chilli and Served atop Garlic Labneh (V) (GF)
Kababs & Khoresht
Jujeh Kabab - Charcoal Grilled Succulent Chicken Breast With Saffron Marinade (DF) (GF Available)
Khoresht-E-Porteghal - Crispy Poussin With Orange, Carrots And Fennel (DF)
Kabab Koobideh - Mangal-Grilled Marinated Minced Lamb With Spices (DF) (GF Available)
Ash Roasted Vegetable Mechouia - Seasonal Vegetables Marinated, Grilled And Roasted (V) (SE) (GF)
Sides
Persian Jewelled Rice - Persian Rice Seasoned With Saffron, Spices And Butter (V) (GF) (N)
Mast-O-Khiar - Cucumber And Herb Yoghurt Dip (V) (GF)
Aleppo Chips - Triple-Cooked Chips Served With Garlic Dip (VG) (GF) (DF)
Valid from
- 13th January - 19th January 2025
Venue
DOODLocation
63 Quayside, Newcastle upon Tyne, NE1 3DETerms and Conditions
Offer not available after 5PM Friday and Saturday
Not valid in conjunction with other offers.
Valid by pre-booking only and must be mentioned at the time of booking - no walk-ins. To book, visit www.theDOOD.co.uk or call 0191 429 8382
Offer must be taken by the entire table.
All prices include VAT at its present rate.
We only serve food which is certified halal.
Our dishes may contain a trace element of nuts, gluten and dairy.
Deposit required for groups of 7 and above.
This menu is only available when dining in.