Celebrate NE1 Newcastle Restaurant Week this January at Dobson & Parnell. Enjoy 3 courses at lunch for only £25, 2 courses at dinner for only £25 or a 3 course Sunday lunch for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Monday - Saturday Menu
Starters
Lightly Smoked Beetroot - Goats Cheese, Black Garlic, Granola (V) (GF)
Peppered and Smoked Mackerel Pate - Dill Pickles, Sourdough Crisps
Jerusalem Artichoke and Truffle Risotto - Artichoke Crisps (VE) (GF)
Ham Hock Terrine - Piccalilli, Crispy Waterloo Cheese
Mains
Confit Pork Belly - Black Pudding Mash, Winter Greens, Apple Ketchup
Cauliflower Steak - White Bean Puree, Charred Onion, Green Olive Dressing (VE) (GF)
Roasted Coley - Buttered Potatoes, Samphire, Shrimp Butter (GF)
Roast Chicken Breast - Creamed Polenta, Mushrooms, Salsa Verde (GF)
Aged Rump Steak - Beef Fat Chips, Watercress, Peppercorn Sauce (£5 Supplement)
Desserts
Vanilla Creme Brulee - Buttery Shortbread (V) (GF)
Dark Chocolate Mousse - Poached Pear, Hazelnut (VE) (GF)
Choux Au Craquelin - Gingerbread Creme Patissiere, Rhubarb (V)
A Selection of Sorbet (VE) (GF)
A Selection of British and French Cheese - Biscuits, Celery (£2.50 Supplement)
Sunday Menu
Starters
Lightly Smoked Beetroot - Goats Cheese, Black Garlic, Granola (V) (GF)
Peppered and Smoked Mackerel Pate - Dill Pickles, Sourdough Crisps
Jerusalem Artichoke and Truffle Risotto - Artichoke Crisps (VE) (GF)
Ham Hock Terrine - Piccalilli, Crispy Waterloo Cheese
Mains
Cauliflower Steak - White Bean Puree, Charred Onion, Green Olive Dressing (VE) (GF)
North Shields Market Fish - Buttery Potatoes, Greens, Shrimp Butter Sauce (GF)
Roast Sirloin - Yorkie Pud, Roasties, Cheesy Leeks, Clapshot, Red Cabbage (£5 Supplement)
Roast Loin of Pork - Yorkie Pud, Roasties, Cheesy Leeks, Clapshot, Red Cabbage
Roast Chicken - Yorkie Pud, Roasties, Cheesy Leeks, Clapshot, Red Cabbage
Desserts
Vanilla Creme Brulee - Buttery Shortbread (V) (GF)
Apple Tarte Tatin - Vanilla Bean Ice Cream (V)
Sourdough Treacle Tart - Clotted Cream (V)
A Selection of Sorbet (VE) (GF)
A Selection of British and French Cheese - Biscuits, Celery (£2.50 Supplement)
Valid from
- 13th January - 19th January 2025
Venue
Dobson & ParnellLocation
21 Queen Street, Newcastle upon TyneTerms and Conditions
Dobson and Parnell is closed on Monday.
Lunch offer available Wednesday – Saturday between 12pm-2:30pm.
Dinner offer available Tuesday – Saturday between 5pm – 9.30pm.
Sunday lunch offer available on Sunday from 12pm-4pm.
This Offer has expired.
More about this venue