2 Courses £15, 3 Courses £20: The Hudson

Celebrate NE1 Newcastle Restaurant Week this August at The Hudson. Enjoy 2 courses for only £15 or 3 courses for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.

Starters

Soup of the Day - Served with Warm Crusty Bread

Smoked Chicken Caesar Salad - Baby Gem, Croutons, Bacon, Anchovies, Fresh Parmesan

Chicken Souvlaki Skewers - Dill and Cucumber Dip

Salt and Pepper Squid - Blend of Sichuan and Black Pepper with a Plumb Sauce

Korean Fried Cauliflower - With a Gochujang and Soy Glaze

Tiger Prawn Pil Pil - Garlic and Chilli Infused Oil, Ciabatta Toast

Mains

Classic Cheeseburger - 6oz Patty with American Cheese, Ketchup, Yellow Mustard and Dill Pickle

Tiger Prawn and Chorizo Spaghetti - Fresh Tomato Sauce, Cherry Tomatoes and a Hint of Chilli

The Chicken Katsu Burger - Breaded Chicken Fillet, Curry Sauce (£2 Supplement)

Meatball Marinara Flatbread - House Meatballs in a Fresh Tomato Sauce and Mozzarella

Beer Battered Fish & Chips - Chips, Mushy Beers and Tartare Sauce

Cambodian Yellow Peanut Curry - Fragrant Jasmine Rice (VE)

Desserts

White Chocolate Cheesecake - Oreo Crumb

Mixed Berry Eton Mess - Smashed Meringue, Vanilla Cream (V) (GF)

Rich Dark Chocolate Tart - Whipped Mascarpone (V)