2 Courses £20, 3 Courses £25: The French Quarter

Celebrate NE1 Newcastle Restaurant Week this January at The French Quarter. Enjoy 2 courses for only £20 or 3 courses for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.

Please note this offer is only available Tuesday to Friday between 12pm-2:30pm and 5pm-6:30pm.

Starters

Tartare De Betterave - Beetroot Tartare With Toasted Pumpkin Seeds And Herbs (GF) (VE)

Pâté De Maquereau - Smoked Mackerel Pâté, Pickled Cucumber, Dill Oil, Sourdough Toast (GF available)

Jambon De Bayonne, Figues Et Roquefort - Cured Ham, Torched Figs, Pear Shavings & Crumbled Roquefort Blue Cheese (GF)

Mains

Bourguignon De Champignons - Mushroom Casserole Cooked In A Red Wine Jus, Served With Vegan Mash (VE) (GF)

Filet De Dorade, Légumes Du Soleil & Sauce Aux Câpres - Seabream Filet Served With Mediterranean Vegetables & A Caper Sauce (GF)

Suprême De Volaille, Pommes Sautées & Sauce À L’Estragon - Chicken Supreme with Sautéed Potatoes & A Creamy Tarragon Sauce (GF)

Desserts

Délice De Chocolat - Dark Chocolate Delice, Caramelised Banana, Toasted Walnuts (VE) (GF) (N)

Pain Perdu - Brioche ‘French toast’ With Salted Caramel & Vanilla Ice Cream (Contains Gluten)

Ile Flottante - Soft Meringue, Crème Anglaise, Caramel & Almond (GF) (N)