Celebrate NE1 Newcastle Restaurant Week this January at The Botanist. Enjoy 2 courses for only £20 or 3 courses for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Starters:
Salt & Pepper Calamari - with Sweet Chilli
Korean Fried Chicken - Korean Fried Chicken in a Punchy BBQ Sauce with Sriracha Mayo and Red Chilli
Houmous - With Spiced, Roasted Chickpeas, Crispy Chilli Oil and Warm Pitta Bread (VG)
Mains
The Botanist Burger - 6oz Beef Patty with The Botanist Burger Sauce, Baby Gem, Tomato, Red Onion and Pickle, Served with Seasoned Fries
Vegan Cheeseburger - Vegan Patty with The Botanist Burger Sauce, Melted Vegan Cheese, Baby Gem, Tomato, Red Onion and Pickle, Served with Seasoned Fries (VG)
Katsu Curry - Choose From: Panko Chicken Breast or Plant-Based Schnitzel (VG) with Katsu Curry Sauce, Coconut Rice and Pickled Ginger
Chicken Caesar Salad - Baby Gem with Caesar Dressing, Bacon, Parmesan, Grilled Chicken and Crispy Garlic Croutons
8oz Sirloin Steak - With Seasoned Fries and Rocket, Cherry Tomatoes and Parmesan in a Balsamic Dressing (£5 Supplement)
Original Chicken Hanging Kebab - With a Sweet Chilli Glaze and Garlic Oil
Crispy Halloumi - With a Sweet Chilli Glaze and Garlic Oil (V)
Kofta - Choose From: Lamb or Vegan (VG) Marinated in Middle Eastern Spices, Coated in Harissa Jam with Garlic Oil
Dessert
Vanilla Raspberry Cheesecake - With Raspberry Coulis (VG)
Classic Cookie Dough - Classic Chocolate Chip Cookie Dough Served with Vanilla Ice Cream and Butterscotch Sauce (V)
Sticky Toffee Pudding - With Toffee Sauce and Vanilla Ice Cream (V)
Valid from
- Tuesdays, Wednesdays, Thursdays, Fridays, Saturdays & Sundays 13th January - 19th January 2025
Venue
The BotanistLocation
Monument Mall, Newcastle upon Tyne, NE1 7ALTerms and Conditions
Available from Tuesday 14th January to Sunday 19th January. Not available on Monday 13th January.
Please note this menu is subject to seasonal changes.