Celebrate NE1’s Newcastle Restaurant Week this January at Salparo. Enjoy two dishes for only £20, or three dishes for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Vegetarian
Greek Spanakopita - Spinach and Feta Pie
Zucchini Balls - Deep Fried Zucchini Balls Served with a Yogurt Sauce
Greek Salad - Traditional Greek Salad
Halloumi Nuggets - Deep Fried Halloumi Nuggets Covered in Breadcrumbs & Sweet Chilli
Gigades Plake - Baked Greek Giant Beans, with Tomato Sauce, Onions, Herbs and Olive Oil & Feta Crumble (GF)
Dolmadakia (Vine Leaves) - Vine Leaves Stuffed with Rice and Fresh Herbs, Accompanied by a Yogurt Sauce (Served Cold) (GF)
Sauteed Mushrooms - Sauteed Mushrooms with Greek Herbs, Garlic and Finished with Wine (GF)
Seafood & Meat
Chicken Souvlaki Skewers - Marinated Chicken Skewers in a Pita Bread Accompanied by its Yogurt Sauce
Grilled Greek Pork Sausage - Greek Sausage Served with Mustard Sauce and Pita Bread
Beef Stifado - Traditional Greek Slow Cooked Beef Stifado Casserole
Spetsofai - Greek Sausage Cooked in a Rich Tomato Sauce with Peppers and Fresh Greek Herbs
Greek Chicken Bifteki - Grilled Chicken Burger Patties Served with Pitta Bread and Mayo Sauce
King Prawn Skewers - Grilled Marinated Prawn Skewers with a Special Horseradish Sauce
Anchovies Bruschetta - Marinated in Olive Oil and Garlic Anchovies, Served in a Bruschetta with Tomato and Fresh Herbs
Valid from
- 13th January - 19th January 2025
Venue
SalparoLocation
35 Side, Newcastle upon Tyne, NE1 3JETerms and Conditions
This menu is available to all customers dining at Salparo during Restaurant Week.
The offer is applicable to dine-in customers only and is not valid for takeaway or delivery orders.
The Restaurant Week menu features a fixed price for two or three courses, as specified on the menu.
Customers can select courses from the designated Restaurant Week menu only.
The menu is available throughout Restaurant Week only.
Reservations are highly recommended due to limited availability.
Every table is available only for 1 hours and 45 minutes unless requested and accepted by management team at Salparo.
Drinks, sides, and items not listed on the Restaurant Week menu are not included and will be charged at regular prices.
This menu cannot be combined with other discounts, promotions, or vouchers.
Substitutions or customizations to dishes are subject to availability and may incur an additional charge at the restaurant’s discretion.
A discretionary service charge of may be added to the bill.
All standard payment methods accepted at Salparo apply to the Restaurant Week menu.
If you need to cancel your reservation, please inform us at least 24 hours in advance. Refunds or adjustments for unused courses will not be provided.
Any disputes regarding the menu will be resolved at the discretion of salparo.
By participating in Restaurant Week, customers agree to these terms and conditions.
For any questions or concerns about the Restaurant Week menu, please contact us at [email protected]
