Celebrate NE1 Newcastle Restaurant Week this August at Hotel du Vin. Enjoy 2 courses for only £20 or 3 courses for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Starters
Chicken Liver Parfait - Toasted Brioche
Severn & Wye Smoked - Treacle Soda Bread. And Homage Blanc
Beetroot & Coats Cheese Glad - Shallot and Sherry Vinaigrette (V) (VE Option Available)
Sauteed Mushrooms - Toasted Sourdough (V) (VE)
Mains
Schnitzel - Chicken or Halloumi (V)
Fillet of Seabass - Pipérade, Pesto and Fennel
Spelt Risotto - Spring Vegetables (V) (VE)
Salade Maison - Chicken, Tiger Prawns, Halloumi. Choice of topping included.
Desserts
Creme Brulee (V)
Pot au Chocolate (V)
Glaces et Sorbets (V)
Assiette de Fromage - French Artisan Cheese, Biscuits and Chutney (£2 Supplement)
Valid from
- 5th August - 11th August 2024
Venue
Hotel Du Vin & BistroLocation
Allan House, City Road, Newcastle upon Tyne, NE1 2BETerms and Conditions
A discretionary service charge of 12.5% will be added to your bill.
This Offer has expired.
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