2 Courses £15: Copthorne Hotel

Celebrate NE1 Newcastle Restaurant Week this January at Copthorne Hotel. Enjoy 2 courses for only £15. Check out the menu below and scroll to the bottom for availability and T&Cs.

Starters

Roasted Chicken Wings - With Barbecue Sauce and Chipotle Mayo (DF) (GF)

Jalapeño Peppers - Breaded and Stuffed with Cream Cheese with a Side of Chilli Jam (V) 

Arancini Balls - Wild Mushroom Risotto Balls with a Panko Coating and Served with a Tomato Sauce and Roquette (V)

Artisan Bread Platter - Simple and Delicious with Houmous, Olives and Sundried Tomatoes (VG) 

Soup of the Day - Chef’s Choice with Bread and Butter (V)

Mains

Black Bull Burger - Shredded Slow Cooked Beef with Caramelised Red Onion and Chilli, Topped with Melted Mozzarella Cheese and Chilli Jam in a Toasted Black Brioche Bun, and Served with French Fries or House Salad

Mexican Cheeseburger Burrito - Fusion at Its Finest! Which Combines Two All-time Favourites: Cheeseburgers and Burritos! Stuffed with Lettuce, Tomato, Salsa, Jalapeño Peppers, Onion and Nacho Cheese

Crispy Fried Chicken - Crispy Cajun Spiced Chicken, Coated in Breadcrumbs with Grilled Bell Pepper, Lettuce, Red Onion and a Spicy Chipotle Mayo in a Toasted Black Brioche Bun (DF) 

Vegetable Hakka Noodles - Stir-Fry Crunchy Vegetables with Egg Noodles in a Chilli and Soy Sauce (V) (DF)

Falafel and Houmous Salad - Crispy Salad Served with Crunchy Vegetables and Pitta Bread (VG)

V = Vegetarian, VG = Vegan, GF = Gluten-Free, DF = Dairy-Free