Celebrate NE1 Newcastle Restaurant Week this August at Aveika. Enjoy 2 courses for only £15 or 3 courses for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.
Starters
Chicken Harumaki - Chicken Wrapped in Spring Roll Pastry with Sweet Chilli Sauce
Tempura Rock Prawns - Crispy Rock Prawns with Kimchi Mayo
Salmon Nigiri - Balled Rice with Salmon
Vegetable Gyozas - Served with Spicy Thai Sweet Chilli
Chicken Katsu Sushi - Panko Chicken Breast and Yumyum Mayo
Mains
Glazed Salmon Teriyaki - With Miso Glazed Vegetables and Steamed Rice
Chicken Katsu - Panko Chicken Breast, Served with Steamed Rice and Curry Sauce (£2 Supplement)
Chilli Beef Robata - Beef Skewer, Marinated in Chilli, Ginger and Garlic. Served with Miso Vegetables and Steamed Rice (£5 Supplement)
Teriyaki Chicken Robata - Chicken Breast Skewer, Marinated in Soy, Ginger, Garlic, Mirin, Sake and Coriander. Served with Miso Vegetables and Steamed Rice
Yellow Vegetable Curry - Aubergine, Courgette and Peppers, Served with Steamed Rice
Chicken Katsu Mini Sliders - Chilli and Garlic Fries, Asian Slaw and Katsu Curry Sauce
Desserts
Chocolate Fudge Cake
Sticky Toffee & Miso Pudding - Soy Miso Toffee Sauce, Vanilla Ice Cream (V)
Ice Cream Selection - Fresh Fruit (V) (VE) (GF)
Valid from
- Mondays, Tuesdays, Wednesdays, Thursdays, Fridays & Saturdays 12th August - 18th August 2024
Venue
AveikaLocation
15 Sandhill, Quayside, Newcastle upon Tyne, Ne1 3AFTerms and Conditions
Available all day Monday to Friday all day and until 5pm on Saturday.
Not available on Sunday.
This Offer has expired.
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