2 Courses £10, 3 Courses £15: As You Like It

Celebrate NE1 Restaurant Week this January at As You Like It Newcastle. Enjoy 2 Courses for £10 and 3 Courses for only £15.

Starters
Soup of the Day (V) - served with locally Baked Stottie 
Orange and Chilli Glazed Chicken Yakitori - Daikon Radish Salad, Soy and Lime
Goat's Cheese (V) - Northumbrian Goat's Cheese Mousse, Heritage Beetroot, Pickled Apple, Endive and Ciabatta
Tempura King Prawns - Asian Slaw Salad, Sweet Chilli Sauce (£3 supplement)
Charred Sipping Whiskey BBQ Wings - Chipotle-Spiced BBQ & Blue Cheese Dipping Sauce, Celery Sticks
Vegan Superfood Salad (VG) - Quinoa, Avocado, Sun Blushed Tomatoes, Mixed Leaf, Pomegranate, Nuts and Seeds
Soft Tortilla Fish Tacos - Cajun-fried Cod Goujons, Fine Diced Tomato and Red Onion Salsa, Shredded Iceberg, Lime Creme Fraiche, Chipotle Mayonnaise

Mains
Shepherd's Pie - Northumberland Lamb Shepherd's Pie, Coquetdale Cheddar Mash, Thyme Roasted Carrots
Thai-Cured Sea Bass - Thai-Cured Sea Bass Fillets, Coconut and Lemongrass Marinade, Ginger, Spring Onion and Chilli Rice, Asian Broth
Moving Mountains Burger (VG) - Plant-Based Vegan Burger, Twice-Cooked Chips, Sweet Onion Jam, Beef Tomato and Lettuce
Spicy Chicken Rigatoni - Slow-Cooked Chicken Ragu in a Homemade Tomato Sauce, Shaved Parmesan, Fresh Basil, Dried Chillies
Risotto Primavera (VG) - Pea, Broad Beans, Asparagus & Garden Herb Risotto, Vegan Feta and Radish
The Classic Tower Burger - Smoked Bacon, Melted Cheese, Gem Lettuce, Homemade Onion Rings & Proper Homemade Twice-Cooked Chips
Slow-Cooked Pork - Slow-Cooked Pork Loin, Carrot Puree, Creamy Mash, Heritage Carrots, Kale, Wicked Apple Cider Sauce
North Sea Battered Cod - A huge piece of Line-Caught Fish landed at North Shields, Hand-Cut Chips, Peas, Tartare Sauce and Lemon (£2 supplement) 
250g Chargrilled Sirloin Steak - Cherry Vine Tomatoes, Flat Cap Mushroom & Proper Homemade Twice-Cooked Chips (£6 supplement)

Desserts
Double Chocolate Brownie - Vanilla Ice Cream, Rum and Blood Orange Sauce
Homemade Sticky Toffee Pudding - served with a choice of Beckleberry's Vanilla Bean Ice Cream or Piping Hot Custard
Chia Seed Pudding (VG) - Mango and Coconut Chia Seed Pot, Roasted Pineapple Salsa
Glazed Lemon Tart - Served with Raspberries and Chantilly Cream
A Selection of Continental and Local Cheeses - 5 Cheese, tried & tested by our Chefs, served with Crackers, Frozen Grapes, Red Onion & Balsamic Jam (£4 supplement)
3 Assorted Scoops of Ice Cream